By Darren Scott If you are a beer lover and have visited my store lately you may have been taken aback by the amount of product that is now packaged in cans. It has been a slow trend the past couple of years, but now it has officially exploded. The number of craft breweries filling […]
By Simone Bergese Pre-bottling aging is a charming word adopted by the winemaking industry to explain what happens to the wine after the fermentation and before bottling. The reality is that under this term you often find extremely different conditions. These vary based both on the grape variety the
By Ashley Goss Here in the South, tailgating could be considered a serious sport on its own. It takes teamwork to coordinate who will bring each necessity and ensure the effort is spread evenly. The host acts as a captain, in charge of running the show for game day, as well as the main point [&helli
“Porchetta da latte al forno con Patate Arrosto” By Chef Alessandro Di Maggio Chef Alessandro DiMaggio is a native of France, but is a part of a large Italian family with origins from Sicily and Tuscany. This recipe for a roasted suckling pig has a lot of ingredient derivatives from traditional
By Mille Whitehead A successful cow-calf operation requires a lot of work with a diverse amount of responsibilities. They are the backbone of the beef industry; however, Brush Creek Farm differs from most of the farms in this category. Our farm does have a permanent herd that is responsible for prod
By Positive Impact Health Centers The AIDS epidemic in Atlanta officially began in June 1981 when the Centers for Disease Control issued their first statement on a disease that would come to be known as AIDS. With only five cases at the time, no one could have predicted the scale of the epidemic tha
By Farmer Cass Fraunfelder Hello, from Farmer Cass, farmer at Finch Creek Farm, in Winder, Georgia. I am thankful to have been given the opportunity to share with you a story about a young man who grew up to eventually become a full-time farmer. It all started when I was a young boy growing up [&hel
By Rusty Heery If you’re as sick of the heat as I am, then it’s time to come downtown to Heery’s. Think cool thoughts and fall fashions. That’s right, Heery’s has made the transition to fall and what a perfect time to shop Heery’s fabulous fall collection of clothes, shoes, handbags, and
By Johnny McCutcheon In my last column, I wrote about a renaissance or rebirth of men’s fashion and what I am seeing in my customer’s buying habits. Today, I want to take it a step further to discuss the value of buying custom. Many of us today are looking for ways to customize our lifestyle [&h
By Craig Gum This is a plea to all of you photographers out there who love taking pictures and genuinely have a desire to improve your skills. If you want to get better just for yourself, or maybe you want to start offering your prints for sale, or even a gallery showing, I suggest you […]
By Evan Blackwell Collaboration is a critical element that defines many different work places; but for the artist, it becomes something more than brainstorming or group presentations. For an artist, collaboration means a meeting of the minds and the hands of many different creative humans, working t
By Bob Prior We live in a litigious society. Each year, 15 million civil cases are filed in in the United States. That should take your breath away. You can be sued for anything, at anytime, even if you did nothing wrong. For professionals like doctors, lawyers, architects, and business owners, laws
